Yippee… Its strawberry season here in the Pacific Northwest!. While my strawberry patch isn’t quite big enough to put up enough jam for the winter, it is big enough to stuff your face while pulling weeds. Each year the kids and I load up and go strawberry picking at the local “pick your own” farm. At a scorching 96 degrees this year we were able to pick 15 pounds in 30 minutes. Not quite the haul I was looking for but it will have to do until the raspberries ripen.
When it comes to preserving the harvest there’s only two things I prefer to freeze versus can and that’s corn and strawberry jam. Canning jams and jellies it’s perfect for stronger fruits however with strawberries delicate flavor, a no processing freezer jam is hands-down the way to go. Not only does this jam taste like it is fresh right out of the garden but with only three ingredients and zero processing it literally is the easiest jam you can make!
On top of the easiness of the recipe, it’s almost guilt free! Yes, dare I say it … A GOOD sugar free, junk free easy jam! You didn’t know it existed, did you?!
Feel free to double or triple this recipe for an extra stocked jam filled freezer
For more summer time favorites check out these delish recipes…
Livin Lovin Farmin is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
This post has been linked up to the following blogs…Go check them out!