Millhorn Farmstead

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DIY Grassfed Liver Pills

07/05/2015 by Katie Leave a Comment

DIY Liver Pills | Grassfed | Paleo | Homesteading | Homemade | LivinLovinFarmin

Did you know that liver packs more nutrients ounce for ounce then any other food source? Its a vital source of amino acids and important nutrients such as niacin, Vitamin A, D, E, K, B12 and folic acid.  Besides its immune and brain boosting attributes it also has a magnificent anti-fatigue factor.  There’s a reason liver was named the original super-food…. 

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Filed Under: Homesteading, Jersey Girl, Lupus, Paleo Primal Lifestyle, Recipes Tagged With: amino acids, beef, chemical free living, cows, grassfed, homesteading, liver, lupus, meat, nutients

Grilled Beef Heart Skewers

02/11/2015 by Katie 1 Comment

Grilled Beef Heart Skewers | Grassfed Girl |Homesteading | livinlovinfarmin

I remember driving home with my family when I was a child, maybe only 10 years old,  I was sitting quietly in the back of our mini van with my hand in a bucket full of milk, playing with the cold cow tongue that was floating in the bucket.  It was dinner.  I thought it… 

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Filed Under: Jersey Girl, Recipes Tagged With: beef, beef heart, beef liver, buchering, grassfed, grassfed girl, heart, homesteading, offal, practical paleo

Setting emotional boundaries on the Homestead

08/07/2014 by Katie 11 Comments

Setting emotional boundaries on the homestead | livinlovinfarmin (.com)

As a farmer, I often get asked how it is that I can raise, kill and eat my own animals, especially when I have raised them from babies. How do you set emotional boundaries? Don’t you get attached to them?  The truth is, I’m a animal lover. That’s how I CAN raise them, kill them and eat them. I… 

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Filed Under: Heritage Chickens, Homesteading, Jersey Girl Tagged With: beef, boundaries, butcher, Chickens, commerically raised, cows, emotional, free range, grassfed, homesteading, pastured, pigs, raising meat, self sufficient

Cheesy Chicken and Broccoli Chowder

03/01/2014 by Katie Leave a Comment

Cheesy Chicken and Broccoli Chowder | livinlovinfarmin (.com)

My refrigerator is on vegy overload, thanks to my awesome organic drop box from FullCircle.com.  (love them!)  So today in hopes to prepare a hardy soup and make room in my fridge, I threw this together and it was flippin delish!!  The potatoes naturally thicken the soup without having to add any flour.  It also… 

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Filed Under: Heritage Chickens, Homesteading, Recipes Tagged With: cheese, chicken, cream, free range, gluten free, grassfed, raw, vegy

Gluten Free Mac-a-faux-roni and Cheese

02/20/2014 by Katie Leave a Comment

Gluten free comfort food at its finest my friends. Mac-a-faux-roni and Cheese 2 tablespoons butter 2 cloves.  minced 8 oz. cream cheese 3 cups heavy cream 16 oz grated swiss or Gruyere cheese or both ¼ teaspoon smoked paprika ½ teaspoon dried mustard ½ – 1 teaspoon salt ½ – 1 teaspoon pepper 1 head… 

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Filed Under: Paleo Primal Lifestyle, Recipes Tagged With: butter, cauliflower, cheese, comfort food, gluten free, grassfed, primal

Homemade Raw Butter & Cultured Buttermilk

01/14/2014 by Katie 5 Comments

Udder to Butter | livinlovinfarmin.com

The act of making homemade, naturally cultured butter today is a lost art. When I tell people that I make my own butter, they scrunch up there face and say “I would love to do that but I don’t have the time!” Sure you do! Oh I know, you envision me standing outside next to… 

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Filed Under: Jersey Girl, Paleo Primal Lifestyle, Recipes Tagged With: butter, buttermilk, churning, cow, cultured, dairy, grass fed, grassfed, hobby farm, homemade, homesteading, raw, raw milk, udder

Homemade Basic Dry Spice Rub

12/12/2013 by Katie 1 Comment

Basic Spice Rub Mix | BBQ | Meat | livinlovinfarmin

My brother has recently found a love of cooking and barbecuing.  So naturally, whenever I’m in the kitchen, he’s lurks over my shoulder curious about how I cook and prepare food for my family. So this year as part of his Christmas gift,  I’m making him a homemade barbecue all-purpose dry rub.  Packed in a… 

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Filed Under: Homemade Christmas, Paleo Primal Lifestyle Tagged With: christamas, christmas, gift, grassfed, meat, steak

WELCOME TO THE FARM

Hi, I’m Katie. Our family lives on our fourth generation family farm here in beautiful Idaho. We milk jersey cows, raise pastured heritage pigs and poultry, scottish highlanders for beef and a few sheep for fiber.  Our journey is about healing the body through sustainable agriculture.  After being diagnosed with a autoimmune disease several years ago, I saw a need to change the way we think about diseases in today’s modern world.

Our farm prides ourselves on selling the best meat and dairy possibly.  We do not use ANY gmo’s, corn or soy in our animal feed.  Our critters graze on fresh green pasture and are fed a locally grown, locally milled grain ration.

Our products are available farm direct or at select retail locations.

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