Millhorn Farmstead

OUR FARM, YOUR TABLE

  • Contact Us
  • About The Farmstead
  • Raw A2A2 Milk
  • Recipes
  • OUR PRODUCTS
  • Cart

Homemade Quick Mix

03/01/2016 by Katie 1 Comment

Homemade quick mix | diy pancakes, biscuits, scones | livinlovinfarmin

Move over Bisquick™, there is a new quick mix in town. Around the homestead, I am the main cook. However, there are a few dishes that my husband has mastered, pancakes are one of them.  During the cold months, when farming is slow, daddy steps up to the plate, or stove, technically and makes the little’s… 

Read More »

Filed Under: Baking, Recipes, Uncategorized Tagged With: biscuits, DIY, dry mix, homemade, homemade Bisquick, pancakes, quick mix, scones, waffles

Smoked Chocolate Salted Truffles

02/12/2015 by Katie Leave a Comment

Smoked Chocolate Salted Truflles | Homemade | livinlovinfarmin

Every year for Valentine’s Day I make my husband the same meal. Fillet Oscar with hollandaise, avocado and lime marinated shrimp, wedge salad with homemade blue cheese and chocolate truffles. What can I say, I’m predictable!  This year I’m going to toss it up a bit and make him Smoked Chocolate Salted Truffles, see how… 

Read More »

Filed Under: Baking, Recipes Tagged With: chocolate, DIY, ganache, handmade, homemade, homesteading, truffles, valentines day

Quick Huckleberry Preserves

09/30/2014 by Katie 5 Comments

Huckleberry Preserves | livnlovinfarmin.com

I crave huckleberries,  Seriously.  I love them.  However this coveted, plump, berry is only seasonal and found in the mountains of the beautiful Pacific Northwest.  So running to Costco for huckleberries is out of the question. Earlier this summer, while on a family vacation on the beautiful St. Joe River, my husband and I loaded up… 

Read More »

Filed Under: Baking, Breakfast, Canning, Canning Recipes, Homemade Christmas, Homesteading, Paleo Primal Lifestyle, Recipes, Sweets Tagged With: canning, foraging, freezer jam, huckleberry, jam, jelly, preserves, sugarfree

WELCOME TO THE FARM

Hi, I’m Katie. Our family lives on our fourth generation family farm here in beautiful Idaho. We milk jersey cows, raise pastured heritage pigs and poultry, scottish highlanders for beef and a few sheep for fiber.  Our journey is about healing the body through sustainable agriculture.  After being diagnosed with a autoimmune disease several years ago, I saw a need to change the way we think about diseases in today’s modern world.

Our farm prides ourselves on selling the best meat and dairy possibly.  We do not use ANY gmo’s, corn or soy in our animal feed.  Our critters graze on fresh green pasture and are fed a locally grown, locally milled grain ration.

Our products are available farm direct or at select retail locations.

Follow Us

  • Facebook
  • Instagram
  • Pinterest
  • Email
  • YouTube

Follow Us

  • Facebook
  • Instagram
  • Pinterest
  • YouTube

meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Copyright © 2021 · by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

Find out whats new on the farm. Join our newsletter.




IMG_4817

×